Ranch News Today – February 16, 2013

Posted on February 16, 2013

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By law, meatpacking plants cannot operate without a USDA inspector present, making “sequestration” a grave threat to the cattle industry. Producers could be caught with a large supply of cattle that they cannot sell, meatpackers would be forced to shut down, and consumers would likely see limited supplies of beef on grocery shelves.

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Posted in: Ranch News Today